QSR family favorite Roy Rogers serves the "Holy Trio" of Protein: hamburgers, roast beef sandwiches and bone-in fried chicken, custom made-to-order 'Fix-ins' bar, plus nine sides and a hearty breakfast. Created in 1968 as a subsidiary of Marriott Hotel Corporation, the brand began franchising in 1980. Now owned by the Plamondon Companies, there are 54 locations in six states along the I-95 mid-Atlantic/Northeast corridor. We seek proven operators for choice market locations.
We are interested in developing inside the United States.
Thank you for your interest in scheduling an appointment with Roy Rogers at The International Franchise Expo. Enter your email below to continue.
franchise expo shows. Produced and Managed by MFV Expositions 210 Rt. 4 East, Suite 204, Paramus, NJ 07652. Tel: (201) 226-1130